Recent Sightings of Things Strange and Foreign

|
Food1.jpg

Today's entry concerns something that can, thank god, not be found in the United States. I mean we've invented more than our fair share of things that are an affront to man and nature alike, such as nuclear weapons and the pedal powered wheelchair (just the thing for those lazy-ass paraplegics). And let's not forget the culinary sciences, where American ingenuity overcame obstacles like good taste and health, to bring us the deep fried Twinkie and the KFC Heart-Attack-In-A-Bowl.

 

But, on our recent trip to London we came across a product that while obviously developed by an American corporation, was not marketed here in the States. And we think it's because the corporation in question, McDonalds, which has never been one to let moral, ethical, or taste issues stand in the way of increasing corporate profits, actually thought that Americans would find the item in question too fancy-pants. The product to which we refer is the After Eight McFlurry.

 

For those who are not up on their chocolaty confections (and I am only because Mary is one of the world's most unsung experts in the field), After Eight is a small rectangular  sweet with a layer of soft mint fondant between two thin layers of dark chocolate. Interestingly enough, the company that makes these is based in England but is now owned by Nestle, obviously as part of the sinister Swiss plan to dominate the world's candy sector and force us all one day to sing the Swiss national anthem and eat cheese with holes in it. Damnned Swiss. As the name implies, After Eight is or was intended as an after dinner mint, though here in Colorado it would be more accurate to call it After Six since that's when most people have finished dining out. In any case, and the swipe at Coloradan dining habits disposed of, After Eight mints are the type of thing one might find at the type of establishment that is striving to rise above the common ruck of Chili's and Outback Steakhouses. A little after dinner mint on the tray with the check makes the pain of overpaying for pedestrian food go away, because it's free and well, we Americans are just absolute suckers for free stuff.

 

Anyhow, returning back to London and strange ice cream based treats we found the whole concept of the After Eight McFlurry something only the Brits could love. And not just because it's fancier than what the average American McDonalds customer would prefer. From comments I've followed here and there the quasi ice cream sundae slash milk shake is tooth jarringly sweet, and minty. British sensibilities seem to tolerate much higher levels of sugar in their confections than most Americans can handle.  I feel though on the plus side they do expect a much higher quality than the American - just taste a Cadbury bar and then sample a Milky Way and you'll see what I mean.

 

I have little enough tolerance for candy in my ice cream as it is - after a brief flirtation with Ben and Jerry's Heath Bar crunch some years ago, I went back to eating ice cream as it was meant to be - with a single flavor and no added ingredients. Understandably then, we avoided sampling the After Eight McFlurry and not least because it would have forced us to actually enter a McDonalds which we're loathe to do in this country much less some place overseas. So you'll just have to take our word for it that the confection exists as we have no intention of ever sampling one.

 

Categories

,

About this Entry

This page contains a single entry by Michael Waring published on January 8, 2010 11:55 AM.

Cans, or Tins was the previous entry in this blog.

Early Birds, Worms, You Know The Parable is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.

Powered by Movable Type 4.0